One of the top meals in Dallas. For an appetizer we had the Crab Cake and the Steak Tartar. Both were fantastic and are highly recommended. Next we had the Old Warsaw Salad and Greek salad. Very light salad that is a must for Feta cheese lovers and for anyone interested in venturing outside the realm of lettuce. On special that night was a Foie Gra. Again, fabulous. Finally, for the main course we had quail with Sautéed Mushrooms and Muscat Wine. We shared the Scottish Salmon which was served with crawfish, mushrooms and capers, sitting atop rice and green beans. As Steve would say, the quail was ""divine"" and it was definitely my favorite dish of the night. Overall, Old Warsaw serves up food beyond your expectations, which is exactly what you expect from a top-notch Uptown Dallas restaurant. Will definitely return to share this place with friends and family and try more of the items on the menu.
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