We went for Martini Monday July 6, 2009 from 9p-10:45pm. The restaurant was about 1/3 rd full. The bar area was empty. The DJ was boring. The food was over price and HORRIBLE. Not sure who the chef is but they had a item. Puffed pastry stuffed with jered chicken, collard greens, peas & rice. That is a combination that should never happen. Just the thought of all that in a pastry make me want to gag.
Pros: Waitress was nice
Cons: Menu and Food was horrible
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