First I'd like to say that I have been eating thai food for many years all over the country. I just paid $15 for pad kee mow (drunken noodles) because i wasn't paying attention to the price. This meal at best costs $2 to prepare so when i pay $5-8 I am usually ok as long as it tastes good. In this case in was just ok and the meal was in a small container. Definately no leftovers. How they can get away with that is beyond me. I won't be back.
Pros: on my way home?
Cons: expensive, small portions
more