I tried out The Walrus after I discovered that it was under new ownership & management. I was not disappointed! I eat at the restaurant or to-go about 3 times a week. Yes, it is that good.
The Walrus is known for its huge food & drink menus, heavy on italian pastas & pizzas. Most everything is still on it, though there has been some tweaking with the new chef, Kristin Sande. Check out their specials for new choices & healthy fare. Some of my favorites have been chana masala, a roasted veggie sandwich, the tuscan salad for two...just to name a few. Last night I had Lo-mein which was absolutely scrumptious.
They still make house-made soups & I hear that they are making their own house-made meatballs. I'll let someone else try the meatballs out, as I am vegetarian :-)
I would recommend this restaurant to everyone to give a try. Honestly, the menu has something on it FOR everyone. Smaller parties though. If your group is over 10 people, you might want to look elsewhere.
Pros: really good food, beer & wine, many choices on menu
Cons: too cozy for parties larger than 12
more