The food here leaves a lot to be desired. We ordered the calamari appetizer which was super rubbery and tasted like it was fried in over-used oil. For entrees we had the eggplant parm which was okay however they charge you close to $20 and don't even give you pasta (have you heard of eggplant parm without pasta??). We also had the carbonara with lobster that was swimming in sauce and the lobster was terrible- it tasted fishy and chewy.
Pros: easy parking
Cons: really bad food
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