Me, my husband, and another couple took a cooking class with Chef Robin this past weekend. It was a ""just for fun"" thing......but it turned into so much more! I feel like I can totally have a dinner party and 'wow' my guests now! I can't wait to cook holiday dinners for my family! \r
Chef Robin taught us so much in only about 4 hours! Not only did we learn how to make FANTASTIC tasting dishes but we learned all these little tips and tricks that make prep time faster! The dishes were all surprisingly quick and so, so tasty! We got to eat everything we made and she had the recipes printed out for us to take home. And we didn't have to do any dishes! :)\r
The next day my husband and I made the baked brie we learned in class and it turned out great!
Pros: Robin is super friendly and makes you feel comfortable immediately! Oh, and she's a fabulous chef! :)
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