Faraci's has some of the best pizza in St. Louis. Excellent toasted ravioli too. I have eaten there for most of my adult life till I moved to Alabama in 2001 (something like 30+- years) and when my family/childhood home in Dellwood was flooded in 2007, having to spend a month in a hotel with my 10 yr old son, they were a bright spot in a rather dismal situation. We probably ate there 4+ times a week. It was hard to leave and come back to Alabama knowing that might be the last time I had my Faraci's pizza. Nothing down here comes remotely close in the crust, sauce or cheese. I wish they could freeze me some and ship it to me. They are top of my list to eat when I go back for a visit. The Ferguson store is small, not for big groups but the people and food is still excellent. I would go to either store any chance that I get.
Pros: GREAT FOOD, QUALITY SERVICE, REASONABLE PRICES & EXCELLENT STAFF!
Cons: other that the Ferguson store being small the last time I was there in 2007, I have no cons for them at this time.
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