My hotel the South Beach Plaza Villas Hotel recommended Larios for dinner. It was only a short walk down Beach. We got there very very busy and we were up in the air on if Larios was worth the wait. Thank god we did we stayed. Larios is more then worth an hour or more wait. We were seated on the second floor. Larry and Efrin were there to welcome us. They asked us were we were from and had some some great conversation with them both. We ordered the Starters and they came in a very respectable time. They were to die for. This was only the first suprise of the night. We finished and had a little wait till the main course. I like that. There was no hurry to feed you and push you out the door. Then the best Cuban food I have ever had started to hit our table. Every single bite was total bliss of pure heaven. It was better then sex. I can not wait to go back to South Beach Miami and try everthing on the menu. I love Cuban food and have never had Cuban any better then this. The 2nd floor is more laid back and not as noisy as the lower level which had a DJ who was burning insents the were bad on my breathing. The outside patio is very very busy as well. I would ask for the 2nd floor and for Larry and Efrin to serve you. They are to bomb and very laid back and causual. I wanted to bring them home with me and keep them to myself.\r
Things to get:\r
Drinks: Mojito\r
Starters: Masitas De Puerco and Fried Plantain Chips and the Potato Balls\r
Main Course: Bistec La Milanesa and Churrasco\r
Best Floor: 2nd Level\r
Best Servers: Larrey and Efrin\r
Price came up to 140.00 before tip for 3 people and we were so stuffed we needed rolled out.
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