After reading Ben's comments, We almost did not go to this restaurant, and what a mistake that would have been. We walked in, 9 of us, and were immediately greeted by friendly staff. We sat down and were pleasantly surprised by the colorful and extensive menu. Our service was great. We inquired about imported beers and found out they were certainly available. The food was excellent, the chef specials were fresh and obviously home made. The pizza was great, the crust was superb. The manager assured us it is made fresh daily as well as the scrumptious rolls they served with all the dinners. We asked the manager about the mushrooms and his explanation made sense. He told us that fresh mushrooms on this style pizza cook down to almost nothing and become tasteless, they also can be mixed with small stones that could cause tooth breakage. Our mushrooms he said are not canned but processed. The pizza we ordered with mushrooms was delicious. We loved it and will go back.
more