An interesting concept (especially for a suburban restaurant) but I have to say I was completely and utterly disappointed. After waiting 1.5 hrs for a table, 4 of the items we wanted to order were unavailable. Now if you were ordering off of a huge menu, it wouldn't be so bad, but when you're ordering off of a tiny menu like this one, it significantly impacts your meal (especially as a vegetarian). Also, I have been to a number of tapas restaurants across the country, but when you factor in the size of the dishes with the cost, its completely ridiculous. $12 for 4 teeny slices of little toasts with different toppings - and this is what they call bruschetta. And Ithe service leaves much to be desired - after we finally got seated, our waiter was totally inattentive and didn't seme at all apologetic about the lack of menu items (not that its his fault) and tried to convince us that a salad would be just as filling as the gnocchi we had ordered which they were all out of. \r
\r
The one saving grace for this place is the wine menu, so if you're going just to have a glass a wine, you're in luck - just don't go on a weekend because the bar area is tiny. But if you have high expectations when it comes to food of this style/price and you're looking for a culinary experience, go elsewhere.
more