The food and service were both fabulous! The visit tonite was my first, and I'll definitely return (they also do takeout!) I had the Bonjaan Borani (eggplant with a tomato sauce) and the Vegetarian Spinach with Rice. They sound simple-but were actually quite layered in flavor. Sometimes Eastern restaurants get the main dishes right, but the rice can be a sticky or clumpy mess-effectively ruining the dinner. Not here-the rice actually equaled the main dish in flavor. Be sure to try the beverage called ""Dough"" something-it's a tasty yogurt/ cucumber drink.
Pros: Food, food, food!
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