I ate one dinner at Seasons in May 2008. I went with a friend and she wanted spaghetti and meatballs which was not on the menu. Our sever was very helpful in helping her choose something similar. He was very friendly and good-natured and put up with my friend's teasing. The kitchen was able to accommodate both our picky tastes. I had pasta with butter. The pasta was basic out of the box variety. It was good, but nothing special. The chocolate cake I had for dessert was to-die for! It was dense and sweet dark chocolate. That was the best part of the meal. The restaurant itself is clean and bright and easily accessible. It looks a little fancy but jeans and t-shirts are acceptable attire.
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