I had been a steady customer of this unique restaurant until today, my last visit. Over the past few years, the prices have increased and the portion size has shrunk. The amount of rice pilaf with a dinner meal is about half of what it once was. And worst of all, they have dropped to serving canned stuffed grape leaves. These are easy to distinguish from freshly made as they are slimy and a bluish green in color. In the past I had recommended this place to family and friends, but now I'll recommend they go somewhere else.\r
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I was obviously very disappointed in their drop in food quality.
Cons: Quality and quantity of food has dropped off considerably
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