By far the worst ambiance you can take a date unless you want to get rid of her, so loud and obnoxious with overly snotty waitstaff and hostess! The food was unflavorful,overpriced and served by an uninterested staff with no focus! A $23 meatball is a stretch even for a chef however we stared with that monstrocity and the meal went down from there! The veal marsala I ordered I thought would be a nice classic It was served in chunks (not tenderized) and the sauce was burnt! It looked like cat food on a oversized plate of mush! My date orded a pasta dish of some sort that while not a true italian dish had no flavor whatsoever and overcooked pasta. What a nasty experiance and then to have to pay for it! I have no problem paying alot for a great meal but I felt ripped off at best! Only bright spot was the pinot noir however even that was marked up %300!\r
Be aware they will charge you for water and will jack up the prices for tourists! As a chef in this city I am sorry if you ate there and can assure you we have much better here for a reasonable price! Ask a local before dining there and unless you are impessed by price alone do not wast you're time!\r
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Chef Steven
Cons: Worst experiance dining in Las Vegas,Rip Off!!!
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