This is one of my favorite sushi places in Boston. I'm partial because I live a few blocks away and it's BYOB. The strengths of Yoshi's are surely the rolls. They use large pieces of good fish for their tuna and salmon avocado rolls, as well as their spicy tuna. Given, their more elaborate specialty rolls aren't superb, but if you stick to the basics you will be very satisfied for a great price. The nigiri and sashimi are average, with the exception of the scallop nigiri which is quite good.
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