I love the food at this restaurant. We've moved out of state but I visit here every time we're back in town. The Bianco Rosso sauce is spectacular. I love the beef sandwich or REAL CHICAGO HOT DOGS (sport peppers included) for lunch. My husband usually gets the sausage and peppers with the meat sauce (caution the sausage is HOT). This place is very popular so I really try to avoid Friday and Saturday nights because there isn't a lot of space. You can only fit so many waitresses up front and so many cooks in back so (not their fault) but if its during a rush they can be a bit slow.
Pros: Food, 40s music, owner is a funny character
Cons: It can get crowded when its busy
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