Our foursome went there to celebrate a graduation and had a wonderful time. The service was without exception professional, but still friendly and interactive. Our server's suggestions turned out to be outstanding, but of course so was everything else. Two of the small plates were exceptional - the softshell crab and the roasted marrow bones. All four of the entrees were quite good, but I recommend the elk chops. One of the steak dishes had the best side of the four - creamed roasted corn. We were pretty full, but the dessert sampler was shared by us and gave everyone just enough to cap off a perfect meal. The peanut butter banana pie and ginger cream brulee were our favorites.
Pros: Exceptional food and service
Cons: Neighborhood is a little scary
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