First of all, I have been to places like this all over the country. The difference between this small (non-chain) fish eatery and other is:\r
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1. This restaurant is not clean. (look in the kitchen, patio and on the tables)\r
2.They can't even make fried fish right\r
3. The employees are simply rude.\r
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They were great about 10 years ago and the last couple visits have shown how a place could really go downhill. Too bad!!
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