We took four cheeses back to the room with a loaf of crusty bread and had a midnight feast. The folk here are wonderful in their discriptiveness of the cheeses and will allow you to try just about any of their cheeses. We also picked up a couple of crab at the Pike Place Fish market 1, to go with the cheeses. there is a kitchen basics shop in the market where we picked up the woden mallet and smal forks for them. last we took a nice bottle of wine also. the perfect end to a wonderful day.
Pros: Wonderful selection
Cons: everyone there wants to taste everything
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