This is some of the best Italian food I've ever tasted. And coming from the east coast, that says a lot. Just wish they hired more English speaking personnel! The sauce in the pizza is AMAZING, fantastic meatballs and all the desserts are from Ferrara Bakery/Cafe (The institution) on Grand St. in NYC!!!!! (Apparently they're the same owners!!) Just wish the staff was as hospitable as the owner (and as literate!).
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