As a self made chef and part time food critic my expectations for the meal at the Olive Garden were very promising in my mind . A nice authintic mussels marinara was on my list to enjoy . Upon my arrival I was quickly seated and served with a menu and a friendly smile from my wiatress. My order was promptly taken and drinks were soon to follow . Mussels marinara was the charge , The wait for my dish was short and the atmosphere was quaint . When the time came for presentation of my meal so followed my disapointment. Pasta was precooked , swollen and dripping with an ooze of a sauce which I can only describe as yesterdays garbage. Over cooked small black mussels that had been sparingly tossed around in the dish and not presented in a articulate fashiion . I wish I could say that all the hype about authintic Italian cusine at Olive Garden was infact correct but I can not . If your looking for great service and mediocore food with stiff pricing this is your place
Pros: Excellent service
Cons: commercial food
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