This legendary southside Atlanta Seafood emporium has arrived in Lanier country. We have been customers of the original location for over twenty five years. And after a Labor Day celebration at Lanier, we looked up our old friend. The strong drinks, sassy servers, and the legendary steamed seafood buckets. And Executive Chef Glen Gagne's award winning Clam Chowder is always a welcome. The place is nothing short of great.
Pros: Fresh Steamed Seafood Buckets, and Great Drinks!
Cons: Wished We Live At Lake Lanier!
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