Mona Lisa is by far one of my favorite restaurants in San Diego. I've been going there for about 13 years, and one of the main reasons is the tiramisu! It is the best. I don't think it has any kahlua at all - I think the sponge cake is just soaked in espresso. And that cream cheese! Oh my gosh - literally to die for!
Pros: AWESOME Tiramisu! Reasonable prices.
Cons: Parking, Occasionally service is slow
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