Barnmama must have an axe to grind. The place hasn't even been open 25 years... the old one closed 7 years ago and you are still talking about it?? Seems a bit odd. I have been eating there 8 years and without a doubt the best southern vegetables anywhere, wide variety of seafood (I love the whole catfish, cajun fried) and you always feel welcome. It's nice to see so many familiar faces from the staff when you go. The waitress we request, Dianne, has been there at least 6 years. In eight years I have never had a problem that the staff did not fix on the spot. Overall good food, more than your money's worth, and friendly folks.
Pros: Large selection of Seafood
Cons: No room for dessert
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