This is an excellent place to enjoy "Sushi" & "Dinning Environment" at the same time.
My 2nd time in the restaurant, I specifically requested for Sushi Bar. Lovely.
Was looking for RedBean Cheesecake for dessert, and got a "not available for tonight" answer from the waiter. Complained to the Sushi Bar chef - Gin-san.
Guess what? The dessert chef just made a fresh RedBean Cheesecake - ready like 10 minutes ago.
Lucky night.
Gin-san was even pleasant enough to prepare a special "dessert plate" just for us.
Defnitely planning on coming back so often - just hope that they don't sell out Red Bean Cheesecake during lunch time. (will hold my breath for it)
Pros: Food with Precision, and Service with Passion
Cons: Parking - if not Valet parking, have to find space in residential area
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