I have to echo what the review below wrote regarding this restaurant about a year ago...\r
Avoid this restaurant if at all possibe...\r
The menu is plain and elementary - I very rarely review a menu and find that I can't get excited about at least one of the selections. \r
The items are overpriced. Of course, Raw Bar items are overpriced everywhere, but 25 bucks for a few raw clams and an oyster is a little much.\r
The service is pretentious and whiny. Our head waiter acted as if he thought ""this is how a snobby, knowledgeable head waiter should act"", but didn't have the intelligence or experience to back the act up. The remaining wait staff complained of the ""crazy night"", but although it was Saturday, the restaurant was half empty?\r
There is no menu flexability. You cannot replace the ""free soup"" with a small garden salad. \r
The wine list was okay and price all right as well...Santa Margherita was not 12.00 a glass, but a more expected 7.00 dollars.\r
I would avoid this restaurant if you are looking for well-trained service, excellent food, and flexibility.\r
Not worth the price, nor your time.
Pros: Good Pace to the Meal, Wine List Priced OK
Cons: Everything else
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