I discovered this place shortly after it opened and I continue to be a loyal custormer. The food is always consistent and the prices are reasonable. My favorite on the menu is the fetticuine with lamb ragu. The tiramsu is one of the best I've ever had. It's one of the reason's why I continue to come back! I do have to say the beef tenderloin and wild boar are great too. And there are alot of wines by the glass which I appreciate.
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