AFTER CHECKING OUT THE REVIEWS (TEXAS MONTHLY, CITY SEARCH, WORD OF MOUTH) I DECIDED TO MAKE THE LONG TRIP OUT TO TAYLOR AND PICK ME UP SOME OF THIS WORLD FAMOUS BARBEQUE. I WAS SO READY TO BITE INTO SOME MOIST BRISKET AND TRY SOME OF THERE FAMOUS SAUSAGE AND DIPPING SAUCE. I WENT OUT AND SPENT A LITTLE UNDER 40.00. I GOT: 1 POUND OF BRISKET (7SLICES), 1 POUND OF BEEF RIBS (2 RIBS) A 1/2 POUND OF PORK RIBS (2 RIBS) AND 4 SAUSAGE LINKS (2 REG, 2 CHIPOTLE). MY BOSS AND I WERE READY TO HAVE US SOME GOOD EATS! THIS IS WERE EVERYTHING WENT WRONG... THE BRISKET WAS FLAVORLESS AND WAS CHEWY AND TOUGH TO EAT. THE BEEF RIBS HAD SO MUCH SEASONING IT WAS NEARLY INEDIBLE. IT WAS TOUGH AND PRETTY DRY (I DIDN'T EVEN FINISH IT, IT WAS A WASTE OF STOMACH SPACE) THE PORK RIBS WERE DECENT AND HAD A GOOD TASTE BUT WASN?T ANY BETTER THEN YOUR LOCAL: BILL MILLERS, POK-E-JO?S, RUDYS... THE SAUSAGE WAS MUELLER'S LAST CHANCE TO REDEEM THEMSELVE. I WISH I COULD SAY IT WAS GREAT BUT AGAIN WAS DISAPPOINTED WITH AN AVERAGE TASTE. AT LEASET IT WAS EDIBLE. I'M GLAD I MADE THE LONG DRIVE SO I COULD TELL YOU MY STORY AND SAVE YOU ALL THE GAS MONEY AND DISAPPOINTMENT.
Pros: GREAT FRIENDLY SERVICE, COZY ATMOSPHERE
Cons: SMOKEY INSIDE, DRY TOUGH MEAT, INEDIBLE SEASONING, LONG DRIVE!
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