Perfectly blended traditional pasta's with little twists...like the house-made Tuscan sausage with a hint of cinnamon (in the pesto delight Papardelle Ligure and on it's own). This food is made with Amore! The kitchen staff are cool, the service is top notch and I fell in love with my server. Vergetarian options are tasty . Desserts are american and italian classics, paired with averna or late-summer harvest dessert wine. Excellent wine menu from Italian and Californian vineyards. Go Italia!
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