April 27 I decided to go to Jerrys and take my wife for her birthday. After waiting for almost ten mins for someone to sit us down, my wife and I decided to sit ourselves and after waiting for ten mins the hostess who I think was of haitian decent very arrogantly told us that station was closed off and moved us somewhere else. By that time I was ready to leave but because it was my wifes birthday we decided to stay. All ready from the time we walked in there till when a waiter came to us a half hour had just passed. I ordered a pastrami ruben that took over 45 mins and when I recieved it it was somewhat cold. My wife ordered a turkey ruben that was so dried she couldnt even eat it. The whole time we were there we notice a loud heavy set man acting strange , loud and rude. Several minutes later we over heard the waiter tell a table that he was the General Manager and that he had been high all day on coke ""not the kind you drink"". We did notice he was pouring something into a paper cup at the bar. What was so surprising to us was that 30 mins later we had witnessed the coked up manager fire part of his wait staffed for no reason. My wife and I thought it was so rude and embarassing having to witness this incident that I will never go back there or recommend this place to no one. Food was awful , prices were very expensive and the ambiance was very hostile. This is the first time I have ever seen this in a restaruant before. A very unprofesional place. Never again.
Pros: I could find any
Cons: Bad food, Ambient, Service, very hostile enviroment
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