I ate with a group of friends in Carlyle's kitchen last night. I had never been to the restaurant before, so it was odd being escorted from the front door directly to the kitchen. W e were part of a large group (24 total) that all sat at one large table. The food was very, very good. I had shrimp bisque which was velvety and rich, followed by perfectly grilled chinnok salmon with green galric rissoto and some other sauce. The desserts were beautifully presented. Anyone looking for a place to have a larger group for dinner should definately consider this. The service was also highly proffesional. I was impressed with everything except the music they were playing.
Pros: very good food, unique location, service
Cons: different music
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