We tried this place for the first time last night, and it was great. They do take reservations, which was nice. It was busy, but you would probably wait 10-15 minutes without a reservation. Food was great, and they have specials with lots of fresh seafood. I had the beef tenderloin/filet mignon, for only $20, and it was delicious.They could have a better wine list, but the food was great!
Pros: Plenty of parking, good food, great prices
Cons: Small wine list
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