My husband I were wowed by the arty and tasteful decor (long blue curtains, grey cut out panels, large dramatic flower sprays), the very courteous service and the remarkable food. We were on time and our table was not ready due to lingering guests ahead of us. No one forgot about us -- they brought us a drink, checked in often, and were truly welcoming. Once seated our tastebuds were blown away by the wonderful chewy bread, my husband's chicken with mint, so fresh it tasted like spring itself, and my wonderful rich warm lamb and Israeli couscous dish. We had dessert, very nice, but next time would do appetizer and entree only. Oh, and loved my glass of Oregon pinot noir.
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