i've been to several churascarias and this is by far the BEST. best cuts of meat, very tender and i was able to get my meat the way i like it...RARE! a lot of the restaurants whe serve the meat in this way usually overcook it but not this place. my favorite is the filet mignon and the house steak. they also have filet wrapped in bacon, prine rib, lamb, pork, garlic beef, several types of chicken and sausage. the salad bar also has so many good options, but i like to stick to meat. service is excellent, wait staff is friendly and informative. if you enjoy meat, you must try this place. it beats all the other brazilian restaurants by a landslide! as for the price, this place will set you back about $50/person for dinner which is actually reasonable considering the fact that a prime cut at most steakhouses will run about $30-40, a la carte.
Pros: MEAT, service, ambience, options
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