We had heard about this restaurant from a couple that live in the 'new' Wixom. It was excellent. My wife had a Seafood Linguine that had Lobster tail, Shrimp, Oysters, etc. with a great spicy sauce. I had Veal shank on saffron risoto. The service was wonderful, attentive, but not bothersome. I had seen it very busy on the weekends, so we went Monday at 5:00. A varied menu with some pricy entrees', but worth every cent. We are excited to go back and try our next choice from the menu. The decor is grand. 4 Star. $$$\r
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Pros: The most beautiful presentation.
Cons: Didn't have any. Bread crust too hard?
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