My husband and I ate at Brasa for Valentine's Day. They jacked up the prices by $7 per plate for the special day. Most the meat was very under cooked. The rice in the appitizer bar was crunchy and most of the food on there was nasty. My husband got the lobster which was undercooked and there were lobster shells broken off all over in the food. I have never felt more ripped off in my life. The food was not good although the service was great.
Pros: Nice atmosphere
Cons: Food is bad and too pricy for what you get.
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