Yesterday evening we had an opportunity on our vacation to enjoy a quaint and ""sinatra"" style Italian restaurant in the Italian section of downtown Boston called Davide's. The owner Frank greeted us at the door, with a smile and even though we were 30 minutes early, he seated us an shared a little bit about his restaurant and philosophy. Before we knew it we were feasting on Italian cousine, the best we've ever had. Our waiter, Tim, was congenial, friendly and full of information and guidance about the city. After our meal, I asked to meet the chefs, among them were the owner Frank and Wanda - it was a great experience and a dinner of a life time... \r
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Highly Recommended.
Pros: Perfectly Italian everything
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