We went to this restaurant based on a strong recommendation from a client who is a chef that tests recipes. The restaurant has been on our radar for well over a year and on this night we finally decided to give it try. Reservations were easy to make, but time options were limited. (we made the reservation that day, so it was understandable)
Pros: intersting combination of food choices, excellently preparted, beautiful place
Cons: they rushed us
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