Have eaten here on a number of occaisions. It has always been a place I wanted to eat at (I do like variety and multiple food choices).but for some reason, the last time my wife and I went there on our anniversary, the service and the food seemed to suffer compared to previous visits. I feel that their price now has really gone up way past the point of value. The main problem with their price seems to be that for the average diner, you can't eat enough food to actually get your money's worth. Plus they take so long sometimes between the different meat offerings to your table that you either don't get a chance to sample all the different selections offered that particular day or your appeitie fades away waiting for the next course. Someitmes it seems like they bring you all the cheaper common meats first like the sausage and chicken selections and wait until you have filled up on those to bring aroung the filet mignon, the lamb, and the other beef selections. I doubt that I will return here again because, in just a matter of a few months between visits, you experience higher prices the next time you go. Also, the last time, some of the meats seemed overcooked and dry indicating that their consistancy from day to day must vary or they are reheating yesterday's leftover meats. As for the side dishes and salad bar, average at best.
Pros: Large selection of a variety of meats giving diner many choices, Method of cooking the meat
Cons: High priced - Hard to consume enough food to get your money's worth. Service
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