i went for the first time on a sunday and the chef prepares a prix fixe menu for $25 and for $10, you get all you can drink wine. btw, all the servings are small (or, i guess, just right -- i keep on forgetting that supersizing does not make regular meals "small"). when i went, diners had the following choices: 1) cauliflower soup or a salad with goat cheese; 2) risotto with asparagus/serrano ham or swordfish; 3) cheese plate or apple tart a la mode. i had the soup, which was ok (the salad was aabout a size of a half dollar!). i had the swordfish, which i thought was dry. my friend who had the risotto loved it. i had the apple tart, which was pretty good. we also ordered an extra mac and cheese, which i enjoyed! would i go back? sure, the price is affordable and the all you can drink wine is a plus. just beware that there are hits and misses with the food.
more