From the wonderful design to the delectable food, this new asian-fusion stunner is a must! The service was friendly and the views from the second floor were great, (not to mention the bowls of fire outside the windows). I had the garlic- lemongrass steak which was just delicious and full of flavor. The empress sticks are a must-have dessert that consist of made-to-order churros with a warm chocolate pudding dipping sauce, need I say more? Everything we had was inventive, delicious and worth it! The Executive Chef, Derek Zimara, even paid a visit to introduce himself and see how we liked everything, a very personal touch that finished a perfect evening.
Pros: The food!
Cons: The parking!
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