Dining at Baraka is like having a love-hate affair, but I keep going back, so I think I have more love for it. It has great authentic Northern African food. I have tried almost every dish on its very limited menu, pretty much everything is good. It is difficult to go wrong. That being said, I still want to stress that its lamb dishes are great, so are its appetizers. I dont usually like sour stuff, but I just cannot pass its lemonadea musteven if you dont like sour stuff. Dessert menu is very limited, but delivers with high quality.
Pros: good food, homey environment, staff with unique personality
Cons: small place, long waits
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