We went to Capulcos the first week it opened and ordered the standard cheese enchilada dinner and when it finally arrived it was awful. I don't know why we ever went back but we did. On the second trip, more than a year later we tried the fish tacos and they were rather average. We were really hoping they would come around on the food and bad service since the restaurant itself has the very cool plasma tv's and pretty good margarita's but they haven't changed AT ALL!. They've been open for quite a few years now and I just have to wonder how they keep from closing? May I suggest you steal a good chef from another restaurant (and his recipes too!)
Pros: Margaritas (drink enough and you don't care how bad your food is)
Cons: Bad Food, Worse Service
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