Love this restaurant. I just moved to the Marina. I am part French, know French food,  go to Paris a couple of times per year, believe me this place is wonderful.  The escargots are excellent- the ""moules"" muscles also- the Charcuterie platter to die for (cold-cuts) The kobe burger, pizza's etc.  Just an all around great place for fun- special simple dinners- and as a neighborhood restaurant as worth a trip from the west-side.
Pros:  everything is great
                        
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