The atmosphere is pretty nice, the food on the other hand needs some life. Their brown butter spaghetti lacks life and needs even less salt. Their basic meat sauce spaghetti tastes like it came out of a can, if you like mall food in a nicer setting this place is for you. I got a double shot of gin once that was less than two fingers and it cost $15. Needless to say, that put me a bit off on the whole place. Why the hell would anyone hire a bartender who hasn't started shaving yet? Granted, I was once one too but hey I knew how to pour a stiff drink.
Pros: atmosphere
Cons: food
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