We were promptly seated because we had a reservation, but it tool forever for food to come. The waiters were nice though. I had a rack of lamb, and my husband had a duck breast. I didn't really like mine (the sauce overpowered the lamb flavor), but his dish was great. I was kinda disappointed with the side. Every entree has the exact same side dish - sauteed spring vegetables and scalloped potatoes. They were good, but I thought it lacked creativity.
Pros: Not too casual or, not too formal
Cons: Slow service
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