Never have I ever felt more important while dining out. Restaurant owners Ivo and Peter Kastelan have found the recipe for success and it's all within the confines of their 5 star restaurant, Tiramisu. I always look forward to the gourmet prepared Italian cuisine. Starting with their signature fresh foccaccia bread and garlic oil that greets every guest to their fabulous house salad to ecclectic pastas and carefuly selected daily specials, all satisfying every palate. Their wine selection is extensive and well picked and their Tiramisu and cappuccino is the best. Your evening can be romantic or family friendly. An all around great experience and well worth it!
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