I have dined at Kenichi's multiple times and I couldn't disagree with the review below more. (And I am confused as to how his Spider Roll was a California roll.)
The sushi is outstanding. The daily specials are nothing short of works of art. They are presented beautifully and taste even better. The waitstaff is friendly and helpful (and hot!)
My favorite dishes are the Saikyo black cod, carpaccio, lamb (this is DIVINE. You must have this if you are a fan of lamb.) and molten cake from the kitchen. From the sushi bar, the Salmon/Avo sashimi with sweet miso sauce is to die for. The Kenichi Roll and Hawaiian Roll are both perfection, especially when used with the fresh grated wasabi they have. (It is much better than regular wasabi.)
I would definitely recommend reservations. They tend to be really busy at night.
Pros: Amazing food, Excellent service, Easy to park
Cons: In a strip-mall
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