This place has enormous portions of wonderful food. Their bread is to diw for (fresh baked, served hot, topped with olive oil and herbs). Among my favorites are the Blue Cheese Tortellini (awesome cream sauce, peas, prosciutto, mild blue cheese), prime rib and their house chicken dish. I have also had a few of their daily features (usually fish) and they are always prepared great.
***Also, make sure to try their baked potato soup...it puts other restaurants to shame!
more