Tables are a bit close and if you are at a 2-top next to the wall separating dining from the bar, you will be hitting your elbow on it. Not a good spot for a quiet, intimate, romantic interlude. Those are the negative aspects. The menu is small but inventive, changing frequently. Portions are just right... not giant pig-outs, but satisfying. Our appetizers were spectacular, my foie gras on an apple tart tatin was unbeatable. Service was pleasant, prompt, and attentive. Very good food, professional competence demonstrated everywhere. A very nice evening and worth the upscale prices.
Pros: Great food, Professional Service, Inventive Menu
Cons: Tight seating, Can be noisy
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